Living
20 Vegetarian Cold-Weather Comfort Foods From Around the World
From a cheese cartel’s fondue to fish-free “carp bread” and orchid-thickened sahlab, here are 20 cold-weather comfort foods and the stories behind them.
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Living
61 articles
Living
Crockpot Potato Soup Is My Entire Personality From November to March
A potato soup obsessive on the slow cooker’s bean-cooker origins, why potatoes go on the bottom, when to add cream, and how to freeze leftovers.
Sarah Rose Levy ·
Living
I Went Apple Picking and Came Home With Way Too Many Apples
I overdid it at the orchard. Here’s what the pile taught me about pecks, fridge storage, bad apples, potatoes, freezing and the seed cyanide myth.
Living
15 Vegetarian Thanksgiving Mains to Serve Instead of Turkey
15 vegetarian Thanksgiving mains, from mushroom Wellington to nut roast, with the one make-or-break tip for each and the ingredients that aren’t vegetarian.
Living
15 French Fry Dips That Beat Ketchup
Fry sauce, toum, banana ketchup, Dutch war fries and 11 more vegetarian fry dips from around the world, each with a quick recipe you can make tonight.
Living
Why Broccoli Cheddar Soup Is the One Fall Dish I Never Get Tired Of
The famous take-home broccoli cheddar lists chicken stock second on the label. Here’s why I make my own every fall, and what I check on the cheddar too.
Living
10 Produce-Storage Myths and Facts (Which Foods Can Share Space?)
Onions and potatoes need different storage conditions. Explore produce-storage myths, real incompatibilities, ripening tricks and exceptions.
Living
How to Host a Vegetarian Thanksgiving Without Anyone Missing the Turkey
Nobody misses the turkey. They miss a centerpiece, gravy and a host who went all out. Here’s how I handle all three, plus the sides that aren’t vegetarian.
Living
20 High-Protein Vegetarian Crockpot Meals
20 vegetarian slow cooker meals with real USDA protein numbers, plus the one kidney bean mistake the FDA says you shouldn’t make in a crockpot.
Living
25 Vegetarian Thanksgiving Dishes That Deserve a Spot on the Table
63% of Americans like the sides better than the turkey. Here are 25 vegetarian Thanksgiving dishes, plus the boxed staples that quietly aren’t vegetarian.
Living
20 Things to Do With Pumpkin Seeds After You Carve
Don’t bin the seeds from your jack-o’-lantern. Here are 20 things to do with pumpkin seeds: eat them, plant them, feed the birds or turn them into crafts.
Living
20 Things to Serve With Soup Besides Bread
Sweden serves soup with pancakes. One corner of Germany picks plum cake. Here are 20 things to put next to the bowl that aren’t bread.
Living
20 High-Protein Vegetarian Breakfasts (10 to 27 Grams Each)
Breakfast is the lowest-protein meal of the day. These 20 vegetarian breakfasts fix that with about 10 to 27 grams each, no meat needed.