Living
Why Broccoli Cheddar Soup Is the One Fall Dish I Never Get Tired Of
The famous take-home broccoli cheddar lists chicken stock second on the label. Here’s why I make my own every fall, and what I check on the cheddar too.
The Archive
Guides, grocery finds, restaurant tips, and everything plant-based.
Living
Fry sauce, toum, banana ketchup, Dutch war fries and 11 more vegetarian fry dips from around the world, each with a quick recipe you can make tonight.
Living
The famous take-home broccoli cheddar lists chicken stock second on the label. Here’s why I make my own every fall, and what I check on the cheddar too.
Is It Vegan
Sour Patch Kids, Skittles, Smarties and 17 more Halloween candies with no animal ingredients on the US label, plus the sibling candies that quietly fail.
Living
Onions and potatoes need different storage conditions. Explore produce-storage myths, real incompatibilities, ripening tricks and exceptions.
Living
Nobody misses the turkey. They miss a centerpiece, gravy and a host who went all out. Here’s how I handle all three, plus the sides that aren’t vegetarian.
Living
20 vegetarian slow cooker meals with real USDA protein numbers, plus the one kidney bean mistake the FDA says you shouldn’t make in a crockpot.
Living
63% of Americans like the sides better than the turkey. Here are 25 vegetarian Thanksgiving dishes, plus the boxed staples that quietly aren’t vegetarian.
Living
Don’t bin the seeds from your jack-o’-lantern. Here are 20 things to do with pumpkin seeds: eat them, plant them, feed the birds or turn them into crafts.
Living
These 10 meatless fall salad ideas use massaged kale, roasted squash, pomegranate, farro, and make-ahead tricks for salads you actually want twice.
Living
Keep vegetarians full at the tailgate with easy dips, hearty mains, clean-grill hacks, safe burger picks, and hot and cold food tips.
Living
Use your apple-picking haul with 35 meatless ideas for pie, savory dinners, breakfast, freezing, and storage.
Gardening
Avoid the 11 apple storage mistakes that turn a fresh fall haul soft, mealy, or moldy, from early washing to airtight bags and bad pantry neighbors.
Grocery
A straight protein-per-100g ranking of 11 nuts from USDA data, from chestnuts at the bottom to peanuts (which aren’t even botanically a nut) at #1.